Ingredients
1
(16-oz.) pkg. 3-color coleslaw blend
2
tablespoons sliced green onions
1
(9-oz.) pkg. frozen cooked chicken breast strips, thawed
1/3
cup purchased citrus-flavored vinaigrette dressing
1
(3-oz.) pkg. chicken or oriental-flavor ramen noodle soup mix
Preparation
In large bowl, combine coleslaw blend, onions, chicken and salad dressing.
Discard seasoning packet from soup mix; coarsely crush noodles. Add noodles to salad; stir gently to mix. Serve immediately.
