Ingredients
1
avocado
1
Granny Smith apple, sliced
1/2
cup cold water
1/2
cup ice
1
tablespoon agave nectar
Preparation
Cut avocado in half; remove pit and discard. With spoon, scoop out avocado flesh from both halves. Place avocado in blender; discard peel.
Add remaining ingredients to blender. Cover; blend on high speed about 30 seconds or until smooth. Pour into 2 glasses. Serve immediately.
