Ingredients
6
cups freshly popped plain popcorn
4 1/2
teaspoons soy sauce
1/2
teaspoon sesame oil
1/2
cup wasabi peas
Preparation
Place popcorn in large bowl. In small bowl, mix soy sauce and sesame oil. Drizzle mixture over popcorn; toss until well coated. Stir in wasabi peas.
