Ingredients
1 1/2 ounces gin
1/2 ounce fresh lemon juice
1-2 dashes maraschino liqueur (about 1/2 teaspoon to 1 teaspoon), such as Luxardo
2 dashes creme de violette (about 1 teaspoon)
1 maraschino cherry (such as Luxardo), stem removed, for garnish
Preparation
Fill a cocktail shaker halfway with ice. Add gin, lemon juice, maraschino liqueur, and creme de violette. Shake well. Strain into a coupe or martini glass and garnish with cherry.
