Buffalo Chicken Beer Cheese Dip Recipe

Ingredients

2

packages (8 oz each) cream cheese

1

cup sour cream

1/2

cup Frank’s™ RedHot™ Buffalo Wings Sauce

1/2

cup IPA beer

3

tablespoons dry ranch dressing & seasoning mix

2

cups shredded cooked chicken

1

cup grated sharp Cheddar cheese

1

cup grated mozzarella cheese

1/4

cup Progresso™ plain panko crispy bread crumbs

Preparation

Heat oven to 350°F.

In large microwavable bowl, microwave cream cheese, sour cream, sauce, beer and seasoning mix uncovered on High 1 minute. Stir well. Add chicken and cheeses; stir. Spread in ungreased 8-inch square (2-quart) baking dish. Sprinkle bread crumbs on top.

Bake about 20 minutes or until hot and bubbly.

Related Video