Ingredients

4 ounces gin 

2 ounces Campari 

1 ounce Clement Creole Shrubb 

Ice cubes 

Garnish: orange-peel twists 

Preparation

Shake gin, Campari, andClement Creole Shrubb in anice-filled cocktail shaker.Strain into 2 martini glasses.Garnish each with a twist.