Cheesy Bow Ties And Broccoli Alfredo Recipe

Ingredients

cups uncooked bow-tie (farfalle) pasta (6 oz)

bag (24 oz) Value Size frozen broccoli & three cheese sauce

1/2

cup roasted red bell peppers, sliced (from 7.25-oz jar)

1/2

teaspoon dried basil leaves

1/8

teaspoon pepper

container (10 oz) refrigerated Alfredo pasta sauce

tablespoons chopped fresh basil leaves

Heat oven to 350°F. Grease or spray 2-quart casserole. Cook and drain pasta as directed on package. Cook frozen broccoli as directed on bag.

In greased casserole, mix all ingredients except basil. Cover.

Bake about 20 minutes or until hot and bubbly. Sprinkle with basil just before serving.