Chow Mein Dinner Recipe

Ingredients

1

pound ground beef

2

cups water

3

tablespoons soy sauce

1

tablespoon mild-flavor molasses

1/2

teaspoon ground ginger

1/4

teaspoon garlic powder

3

                        tablespoons Original Bisquick™ mix

2

cups frozen stir-fry vegetables (from 1-pound bag)

2

                        cups Original Bisquick™ mix

2/3

cup water

Preparation

Cook beef in 10-skillet over medium heat, stirring occasionally, until brown; drain. Mix 2 cups water, the soy sauce, molasses, ginger, garlic powder and 3 tablespoons Bisquick; stir into beef mixture. Stir in frozen vegetables. Cook about 1 minute, stirring frequently, until boiling.

Stir remaining ingredients until soft dough forms. Drop by 6 spoonfuls onto boiling beef mixture; reduce heat.

Cook uncovered 10 minutes. Cover and cook 10 minutes longer.

Related Video