Ingredients
1
tablespoon olive oil
1
medium onion, chopped (1/2 cup)
2
cups fresh or frozen cranberries
1/4
cup packed brown sugar
1/4
teaspoon ground cinnamon
1/2
cup water
1/4
teaspoon salt
1
teaspoon red wine vinegar
8
oz or more desired cheese (Brie, cream cheese, goat cheese, etc.)
Food Should Taste Good™ pumpkin chips
Preparation
In 1-quart saucepan, heat oil over medium heat. Add onion; cook about 2 minutes or until soft. Add cranberries, brown sugar, cinnamon and water. Cook 8 to 10 minutes or until cranberries have started to pop. Stir in salt and vinegar; cool slightly.
Place cheese on desired serving platter. Pour compote over cheese, and serve with chips.
