Easy Halloween Cookies Recipe

Ingredients

1

                        pouch Betty Crocker™ sugar cookie mix

Butter and egg called for on cookie mix pouch

1

pouch (7 oz) Betty Crocker™ black decorating cookie icing

1

pouch (7 oz) Betty Crocker™ orange decorating cookie icing

Assorted Betty Crocker™ Halloween sprinkles

Preparation

Heat oven to 375°F. In medium bowl, stir cookie mix, butter and egg until soft dough forms. Shape dough into 32 (1-inch) balls. Place 1 inch apart on ungreased cookie sheets.

Bake 7 to 9 minutes or until edges are light golden brown. Cool 1 minute. Remove from cookie sheet to cooling racks. Cool completely, about 20 minutes.

Decorate cookies as desired, using cookie icing and sprinkles. Store in airtight container.

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