Easy Nutty Fudge Bars Recipe

Ingredients

1

                        box Betty Crocker™ Super Moist™ yellow cake mix

1/2

cup butter, melted

2

eggs

1/2

cup butter

1

cup dark chocolate chips

1

can (14 oz) sweetened condensed milk

1

can (12 oz) salted mixed nuts (2 1/4 cups)

Preparation

Heat oven to 350°F. Spray bottom only of 13x9-inch pan with cooking spray.

In large bowl, stir Base ingredients until well blended. Press evenly in bottom of pan.

To make Topping, in medium microwavable bowl, microwave 1/2 cup butter uncovered on High 30 to 60 seconds or until melted. Add chocolate chips; stir to melt. Microwave 15 seconds, if necessary to melt chips.

Add condensed milk; stir until completely blended. Pour over base in pan, spreading evenly. Sprinkle with nuts.

Bake 28 to 30 minutes or until topping is set. Cool completely, about 1 hour 30 minutes. Cut into 6 rows by 4 rows.

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