Ingredients

1/4 cup tahini

1/2 cup unsweetened applesauce

1 tablespoon honey

2 tablespoons water

4 cups sliced fruit, such as mango, black grapes, plums, and citrus

1/4 cup toasted, unsweetened coconut flakes

Preparation

Combine tahini, applesauce,honey, and water in a foodprocessor. Pulse until smooth.Arrange fruit in serving bowls.Drizzle with tahini sauce andtop with toasted coconut.