Fruit And Herb Carafe Recipe

Ingredients

4 cups fresh fruit, such as sliced peaches or strawberries 

3 tablespoons sugar 

5 sprigs fresh basil, plus more for garnish 

3/4 cup vodka 

1 bottle (750 mL) Italian sparkling wine, such as prosecco or Lambrusco, chilled 

Preparation

Place the fruit, sugar, and basil in a large pitcher. Using a wooden spoon, crush the mixture until it forms a rough mash. Stir in the vodka. Just before serving, pour the prosecco over the mixture and serve immediately over ice. Garnish with a sprig of fresh basil.

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