Fudge Mint Oreo Cookie Bars Recipe

Ingredients

1

box (16 oz) Betty Crocker™ Supreme original brownie mix

Water, vegetable oil and eggs called for on box for cakelike brownies

3/4

                        cup Betty Crocker™ Whipped vanilla frosting (from 12-oz container)

1/2

cup marshmallow creme

1/8

teaspoon mint extract

1

drop liquid green food color

10

Oreo mint creme chocolate sandwich cookies, coarsely chopped (about 1 3/4 cups)

Preparation

Heat oven to 350°F (325°F for dark or nonstick pan). Grease bottom of 9-inch square pan with shortening or cooking spray.

Make and bake brownies as directed on box for cakelike brownies. Cool completely on cooling rack, about 1 1/2 hours.

In medium bowl, stir together frosting, marshmallow creme, mint extract and food color until well blended. Spread over cooled brownies. Sprinkle with cookies; press in slightly. Cut into 4 rows by 4 rows.

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