Ingredients
1
cup plus 2 tablespoons shredded Gruyère cheese
4
oz cream cheese
1/2
cup pecans, roughly chopped
1/2
teaspoon salt
1/4
teaspoon black pepper
2
tablespoons thinly sliced green onions (2 medium)
Food Should Taste Good™ pumpkin chips, as desired
Preparation
Heat oven to 350°F.
In ungreased medium ovenproof bowl or cast-iron skillet, mix all ingredients except green onions and chips. Bake 15 minutes. Top with green onions, and serve warm with chips.
