Ingredients
1
box Betty Crocker™ Suddenly Salad™ classic pasta salad mix
1/2
cup mayonnaise
1/2
cup pineapple tidbits (from 8-oz can, drained and juice reserved)
1
cup diced ham
1/2
cup crumbled cooked bacon (5 slices)
1
cup packed baby spinach
1/4
cup sliced green onions (about 4)
2
tablespoons seeded, chopped jalapeño chile (1/2 large)
1/2
cup cubed block mozzarella cheese (2 oz)
Preparation
Pour pasta (from Suddenly Salad box) into 3-quart saucepan 2/3 full of boiling water. Gently boil uncovered 12 minutes, stirring occasionally. Drain pasta. Rinse with cold water; drain well.
In large bowl, stir together Seasoning (from Suddenly Salad box), mayonnaise and 2 tablespoons of the reserved pineapple juice to make dressing. (Discard or save any remaining juice for another use.)
Add pasta, ham, bacon, spinach, pineapple, green onions, jalapeño chile and cheese to dressing mixture in bowl; toss to gently coat. Serve immediately, or cover and refrigerate until serving.
