Ingredients
1
package (10 oz) fresh spinach leaves, rinsed and patted dry
1
package (8 oz) sliced mushrooms
1
can (19 oz) Progresso™ chickpeas (garbanzo beans), drained, rinsed
1/3
cup Betty Crocker™ Bac~Os® bacon flavor bits or chips
1/2
cup seasoned croutons
1/2
cup Italian dressing
Preparation
In large salad bowl, toss all ingredients except dressing. Just before serving, drizzle with dressing and toss gently.