Ingredients

1

package (10 oz) fresh spinach leaves, rinsed and patted dry

1

package (8 oz) sliced mushrooms

1

can (19 oz) Progresso™ chickpeas (garbanzo beans), drained, rinsed

1/3

cup Betty Crocker™ Bac~Os® bacon flavor bits or chips

1/2

cup seasoned croutons

1/2

cup Italian dressing

Preparation

In large salad bowl, toss all ingredients except dressing. Just before serving, drizzle with dressing and toss gently.