Ingredients
1/3 cup whole milk
1/2 teaspoon dried lavender
3 cups confectioners' sugar
Violet gel-paste food coloring
Preparation
Bring milk and lavender just to a boil in a small saucepan. Remove from heat, and let steep 10 minutes. Strain, and discard lavender. Whisk in sugar until smooth. Strain again. Add food coloring until desired shade. Use immediately.
