Ingredients
2 1/4
cups milk
3/4
cup chocolate-flavor syrup or strawberry preserves
3
tablespoons natural- or chocolate-flavor malted milk powder
1
quart vanilla ice cream
Preparation
Place 3/4 cup of the milk, 1/4 cup of the chocolate-flavored syrup and 1 tablespoon malted milk powder in blender. Cover and blend on high speed 2 seconds.
Add 3 scoops vanilla ice cream. Cover and blend on low speed about 5 second longer or until smooth. Pour into two glasses.
Repeat 2 times with remaining milk, syrup, malted milk powder and ice cream.
