Ingredients
3 tablespoons tomato sauce
1 matzo
3 tablespoons shredded mozzarella
2 teaspoons finely grated Parmesan
1 fried egg
Fresh basil
Preparation
Spread tomato sauce onto matzo. Top with mozzarella and Parmesan. Bake at 400 degrees directly on oven rack until cheese melts, 6 to 7 minutes. Top with egg and basil.
