Mint Parfait Recipe

Ingredients

Chocolate Curls

1 pint mint-chip ice cream 

1/2 recipe Chocolate Brownies, cut into 12 pieces 

1/2 cup Soda Fountain Chocolate Syrup 

4 fresh sprigs mint, for garnish (optional) 

Preparation

Make chocolate curls for garnish: Use a vegetable peeler to shave chocolate from block; set aside. Cut ice cream into 1 1/2-inch chunks; stack in four glasses, alternating with brownie pieces. Drizzle with chocolate syrup. Garnish with curls and mint sprigs, if using; serve.

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