One Skillet Spaghetti Mac Recipe

Ingredients

1/2

                        cup Original Bisquick™ mix

1/2

cup grated Parmesan cheese

1/4

teaspoon garlic powder, if desired

1/4

cup water

1

egg

1

pound lean (at least 80%) ground beef

2

cups spaghetti sauce

3/4

cup water

1

cup uncooked small elbow macaroni

Preparation

Heat oven to 375°F. In small bowl, stir together Bisquick® mix, cheese, garlic powder, 1/4 cup water and the egg; set aside.

In ovenproof 10-inch skillet, cook beef over medium heat about 8 minutes, stirring occasionally, until brown; drain. Stir in spaghetti sauce, 3/4 cup water and the macaroni. Heat to boiling, about 5 minutes, stirring constantly. Spoon Bisquick® mixture around edge of skillet, leaving center open.

Bake 20 to 25 minutes or until top is golden brown. Sprinkle with additional Parmesan cheese if desired.

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