Orange Spiced Cashews Recipe

Ingredients

2 1/2 cups whole cashews 

1/4 cup light corn syrup 

1/2 teaspoon coarse salt 

1 1/2 teaspoons finely grated orange zest 

3/4 teaspoon ground ginger 

1/2 teaspoon ground coriander 

1/2 teaspoon ground cumin 

Pinch of cayenne pepper 

Preparation

Preheat oven to 350 degrees. Line two baking sheets with parchment paper; set aside. In a medium bowl, mix cashews with corn syrup until evenly coated. Set aside.

In a small bowl, combine salt, zest, ginger, coriander, cumin, and cayenne. Sprinkle mixture over nuts, and stir until nuts are evenly coated. Transfer to one of the prepared baking sheets; spread in a single layer, separating nuts.

Bake until the nuts are golden and the syrup is bubbling, about 15 minutes. Immediately transfer nuts to the other baking sheet. Separate cashews; let cool.

Related Video