Ingredients
1 quart strawberries, cleaned and hulled
1/4 cup Grand Marnier
3 to 4 tablespoons sugar, plus more if necessary
2 to 3 tablespoons tangerine juice
Preparation
In a food processor, puree strawberries, Grand Marnier, sugar, and tangerine juice. Taste, adding more sugar, if desired. Chill before serving.
