Ingredients
1/2
lb bacon (8 slices)
1/4
cup shredded Parmesan cheese
2
teaspoons garlic-pepper seasoning
Preparation
Heat oven to 350°F. Line cookie sheet with foil. Place wire rack on foil.
Arrange bacon in single layer on rack. Bake 20 minutes. Meanwhile, in small bowl, stir together Parmesan cheese and garlic-pepper seasoning.
Turn bacon over; sprinkle with Parmesan mixture. Bake 10 to 15 minutes longer or until golden brown. Remove from rack. Cool completely, about 15 minutes.
