Ingredients
3
cups Corn Chex™ cereal
2
cups Total® Honey Clusters® cereal
2
cups Honey Nut Cheerios™ cereal
3/4
cup creamy peanut butter
1/2
cup corn syrup
2
tablespoons butter or margarine
20
large marshmallows
Preparation
Spray 13x9-inch pan with cooking spray. In large bowl, mix cereals; set aside.
In 2-quart saucepan, cook remaining ingredients over low heat, stirring constantly, until marshmallows are melted. Pour over cereal mixture; mix well.
Using sprayed rubber scraper, press mixture into pan. Cool slightly. For bars, cut into 6 rows by 4 rows.
