Ingredients
1/2
firm ripe banana, sliced
1
container (3.6 oz) refrigerated sugar-free vanilla pudding (60 calories or less)
1/2
cup Multi Grain Cheerios™ peanut butter cereal
1
teaspoon fat-free or low-fat caramel dip
2
teaspoons chopped dry-roasted peanuts
Preparation
Place banana slices in medium bowl or parfait glass. Top with pudding; add cereal.
Drizzle with caramel; sprinkle with peanuts.
