Pepperoni Cheese Bake Recipe

Ingredients

2

                        cups Original Bisquick™ mix

1/4

cup grated Parmesan cheese

1/2

cup water

1/2

teaspoon Italian seasoning

1/2

package (3 1/4-ounce size) sliced pepperoni, cut in half

1/2

cup shredded mozzarella cheese (2 ounces)

Sliced ripe olives, if desired

Pizza sauce, heated, if desired

Preparation

Heat oven to 400°. Generously grease bottom and sides of square pan, 9x9x2 inches, with shortening.

Stir Bisquick, Parmesan cheese, water, Italian seasoning and pepperoni until moistened; spread on bottom of pan. Sprinkle with mozzarella cheese. Top with olives.

Bake uncovered 18 to 20 minutes or until edges are light golden and cheese is melted; cool slightly. Serve warm. Serve with pizza sauce.

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