Ingredients

1 cup fresh or frozen pineapple, cut into 1-inch pieces

1 inch piece fresh ginger, peeled and minced

1/2 cup low-fat plain yogurt

1 cup pineapple juice

1/8 teaspoon ground cinnamon

1/2 cup ice (if using fresh pineapple)

Preparation

Blend pineapple, ginger, yogurt, pineapple juice, cinnamon, and ice (if using fresh pineapple).