Ingredients
1 cup fresh or frozen pineapple, cut into 1-inch pieces
1 inch piece fresh ginger, peeled and minced
1/2 cup low-fat plain yogurt
1 cup pineapple juice
1/8 teaspoon ground cinnamon
1/2 cup ice (if using fresh pineapple)
Preparation
Blend pineapple, ginger, yogurt, pineapple juice, cinnamon, and ice (if using fresh pineapple).