Ingredients
1 tablespoon plus 1 1/2 teaspoons part-skim ricotta cheese
1/2 small whole-wheat pita
2 or 3 dried apricots
1 1/2 teaspoons sliced toasted almonds
1 teaspoon honey
Ground pepper
Preparation
Spread cheese onto pita. Top with apricots and almonds. Drizzle with honey. Season with pepper.
