Ingredients
2
cups hacked chicken
12
green onions, cut into 1/4-inch diagonal slices (1 cup)
Red bell pepper, sliced
Rice crackers, if desired
Preparation
Heat chicken if desired. Spread chicken into 11x8-inch Christmas tree shape on serving platter or tray.
Sprinkle with onions. Decorate with bell pepper. Serve with crackers.
