Rainbow Chip Cookie Bars Recipe

Ingredients

1

                        pouch Betty Crocker™ sugar cookie mix

1/2

cup butter, softened

2

eggs

3/4

cup white vanilla baking chips

1

                        container Betty Crocker™ Rich & Creamy rainbow chip frosting

Preparation

Heat oven to 350°F. Spray bottom of 9-inch square pan with cooking spray. In medium bowl, stir cookie mix, softened butter and eggs until soft dough forms. Stir in chips. Spread batter evenly in pan.

Bake 22 to 25 minutes or until golden brown. Cool completely, about 30 minutes. Frost bars. Cut into 4 rows by 4 rows. Store loosely covered.

Related Video