Ingredients
2 cups hulled strawberries
2 tablespoons water
1/4 cup orange juice
1 bottle chilled Prosecco or other dry sparkling wine
1 orange, sliced into rounds
Mint sprigs, for garnish
Preparation
In a blender, puree strawberries and water until smooth. In a pitcher, combine strawberry puree, orange juice, sparkling wine, and orange slices, and stir gently. Serve garnished with mint sprigs.
