Ingredients
3
cups Original Bisquick™ mix
1/4
cup vegetable oil
1
tablespoon caraway seed
3
eggs
1
can (11 oz) condensed Cheddar cheese soup
1
box (9 oz) frozen chopped spinach, thawed, squeezed to drain
Preparation
Heat oven to 350°F. Grease bottom and sides of 9x5-inch loaf pan with shortening.
In large bowl, stir together all ingredients except spinach thoroughly; beat with spoon 1 minute. Stir in spinach. Pour into pan.
Bake 55 to 65 minutes or until toothpick inserted in center comes out clean. Cool 20 minutes; remove from pan to cooling rack.
