Ingredients
4 1/2 cups water
1/4 teaspoon salt
1 cup steel-cut oats, cooked
1/2 cup skim milk
1/4 cup pomegranate seeds
3 tablespoons pepitas (hulled pumpkin seeds)
1 orange, segmented
1/4 cup pure maple syrup
Preparation
Bring water and salt to a boil. Whisk in grains.Return to a boil. Reduce heat to low. Simmer, stirring often, for 35 to 40 minutes. Top with skim milk, pomegranate seeds, pepitas, orange, and maple syrup. Serve immediately.