Ingredients
4
cups Corn Chex™ cereal
4
cups Rice Chex™ cereal
2
cups pretzel nuggets
1 1/2
cups beer nuts
1/2
cup brown ale beer
1/4
cup packed brown sugar
3
tablespoons butter
1
tablespoon chili powder
1/4
teaspoon salt
1/4
teaspoon ground red pepper (cayenne)
Preparation
In large microwavable bowl, mix cereals, pretzels and nuts.
In 4-cup microwavable measuring cup, place ale. Microwave uncovered on High 4 to 6 minutes, stirring every 2 minutes, until reduced to 1/4 cup. Stir in brown sugar, butter, chili powder, salt and red pepper. Microwave on High 1 to 2 minutes, stirring every 30 seconds, until butter is melted and sugar is dissolved. Pour over cereal mixture; stir until evenly coated.
Microwave uncovered on High 6 to 8 minutes, stirring every 2 minutes, until mixture just begins to brown. Spread on waxed paper or foil to cool. Store in airtight container.
